KEEP FOOD SAFE

PUBLIC health authorities have warned people to remember sound food hygiene practices over the holiday season to avoid unwanted germs at festive celebrations. Factors for food contamination include warm weather, cross-contamination between raw food ingredients and ready-to-eat-foods, poor hygiene, under cooking, and handling food when sick.
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For more information about food safety go to www.foodsafety.asn.au.

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